Nutrition

HLT61007 Advanced Diploma of Nutritional Medicine
Wouldn't it be great to prevent disease and boost the health of others? Learn how the Advanced Diploma of Nutritional Medicine could give you a healthy advantage.
Discover how diet, vitamins, mineral and amino acids can be used to prevent disease and achieve optimal health. Understand the roles that diet and vitamin, mineral and amino acid supplements play and gain an in-depth knowledge of health sciences and diagnostics. Explore a range of treatment modalities related to renal, cardiovascular and gastrointestinal to endocrine and immune disorders, then apply them through clinical practice in a safe and supervised environment.
A Day in the Life
As a Nutritionist, you bring about healing to a range of clients by offering useful dietary advice. Treating someone with a serious illness one minute – then providing someone healthy eating tips the next. Starting off with a thorough client history and diet listing is vital to assessing your clients' health. You may also like to run some diagnostic tests, before suggesting an appropriate diet and nutritional products to aid nutrition.
Career Prospects
The future is looking bright with you potentially working as:
- Nutritional Medicine Practitioner
- Nutritional Therapist
Professional Associations
This course is currently accredited with:
-
Australian Traditional Medicine Society (ATMS)
Course Quick Look
| Course Qualification | 2011 Intake Dates | VET FEE-HELP available for eligible Australian students |
|---|---|---|
|
HLT61007 Advanced Diploma of Nutritional Medicine |
February, May and September |
|
| Course Duration | CRICOS Course Codes | Study Options |
|
104 weeks full-time (incl 20 week breaks) or |
NSW 061975F |
Australian Students: |
Course details
| Unit Code | Unit Name | Unit Hours |
|---|---|---|
|
Period 1 |
||
ADVCOMCB11 |
Chemistry & Biochemistry |
84 Units of Competency, HLTAP401A Confirm physical health status |
C4MAFA11 |
First Aid |
10 This subject covers the skills and knowledge required to provide first aid response, and life support; including management of casualty(s), the incident and other first aiders, until the arrival of medical practitioner or other assistance. |
C4MAAP11 |
Anatomy & Physiology |
84 This subject covers a detailed level of knowledge of systemic anatomy and physiology, from basic cells and tissues to all the major systems of the body. Awareness and understanding of the chemistry and biology of the human body will ensure students have enough information to perform a basic physical health assessment, as required in massage therapy practice. |
ADVCOMOHS11 |
Occupational Health & Safety |
28 Units of Competency, HLTOHS300A Contribute to OHS processes |
ADVNMDM11 |
Dietary Modification |
42 Unit of Competency HLTNUT610A Provide basic dietary advice |
ADVCOMDM11 |
Disease Manifestations |
196 Unit of competency, HLTAP501A Analyse Health Information |
ADVCOMCS11 |
Counselling Skills |
84 Units of Competency, HLTCOM404B Communicate effectively with clients |
ADVNMNP11 |
Nutritional Principles |
56 Unit of Competency, HLTNUT604A Manage work within a clinical nutritional framework, HLTNAT607B Manage work within a naturopathic framework |
ADVNMN111 |
Nutrition 1 |
203 Unit of Competency, HLTNUT606A Plan the nutritional treatment strategy |
ADVCOMBMI11 |
Basic Microbiology & Infection Control |
42 Units of Competency, HLTIN504B Manage the control of infection |
ADVNMNPA11 |
Nutritional Patient Assessment |
84 Units of Competency, HLTNUT603A Apply a nutritional medicine diagnostic framework and HLTNUT605A Perform nutritional medicine health assessment |
ADVNMN211 |
Nutrition 2 |
279 Unit of Competency, HLTNUT607A Provide Nutritional Medicine Treatment |
ADVNMNPH11 |
Nutritional Pharmacy |
42 Unit of Competency, HLTNUT609A Prepare and dispense nutritional and dietary supplements |
ADVNMANM11 |
Advanced Nutritional Medicine |
266 Unit of Competency, HLTNUT602B Provide specialised nutritional care |
ADVCOMHBS11 |
Health Business Skills |
42 Unit of Competency, HLTCOM503B Manage a practice |
ADVNMCR11 |
Critiquing Research |
28 Unit of Competency, HLTNUT601B Apply literature research findings to clinical practice |
ADVNMNSP11 |
Nutrition for Special Populations |
266 Unit of Competency, HLTNUT608A Provide specialised nutritional medicine treatment |
ADVCOMPD11 |
Professional Development |
42 Unit of Competency, HLTCOM502B Develop professional expertise |
ADVCOMRHC11 |
Referrals in Healthcare |
28 Units of Competency, HLTCOM406B Make referrals to other heath care professionals when appropriate |
ADCOMEWP11 |
Effective Workplace Practices |
98 Units of Competency: BSBFLM303C Contribute to effective workplace relationships. CHCORG428A Reflect and improve own professional practice. HLTHIR501A Maintain an effective health work environment. |
| Unit Code | Unit Name | Unit Hours |
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